“Indulge in our wide array of Korean Food and Drinks.” It is Richking’s message to invite everybody. Experience the Korea-wesomely inspired interior design, facilities and food.”
The new rising Korean Restaurant is located at the NFS Building, Zamora St., San Roque, Tarlac City. It opened last July 2015. The owner Mr. Richy Ko is the one who conceptualized every single detail of his restaurant, from the interior, to his dishes where he puts his personal touch and to his fondness of making friends with his customers. From his simple dream, and now it has become a reality.
They serve different kinds of Korean food, from noodles like Ramyun and Rabokki, famous Korean dish Bulgogi, fishcake soup Odengtang, Katsudon, to Japanese-inspired Donburi. They also serve Samgyeopsal, and what’s the best part? Mr. Rich will personally teach you how to eat it. They usually recommend their best seller, the Fire Chicken. It is a combination of Korean taste and Mozzarella cheese on top. If you’re not into chicken, you can try their Tonkatsu. On their menu, they suggest dishes that perfectly match beers or soju. Originally, they didn’t serve rice but to cater to our culture- fondness of eating rice, Richking now offers rice meals that are budget friendly. And every month, they add 2-3 new dishes on their menu to give us the excitement of monthly new experience of Korea!
Experiencing the Land of the Morning Calm doesn’t end there. How about bringing snow to a tropical country? Richking has brought us their Korean Halo-halo, the Bingsu. It is a Korean Dessert made with snow ice and different Korean toppings. They serve different flavors for you to choose from.
What makes people go back to Richking? It’s not the just the delicious food and tranquil black and white interior but their hospitality to their customers.
It is open from 11 AM – 12 MN on Sunday-Thursday and 11 AM-1AM on Friday-Saturday
Next time you visit Tarlac, don’t forget Richking Café! It’s a place for everybody.